應(yīng)用領(lǐng)域
用在下列行業(yè)中混合比的測量,質(zhì)量和數(shù)量的檢查:
● 造紙
● 飲料
● 食品
● 糖和甜料行業(yè)
● 紡織品工業(yè)
● 制藥行業(yè)
● 化工行業(yè)
● 石化行業(yè)
● 金屬加工行業(yè)
● 廢水處理
技術(shù)參數(shù)
型號 | 圖號 | 測量范圍 | **度 | 刻度分劃 | 溫度補償 | 恒溫器 | 應(yīng)用領(lǐng)域 |
HR10 | Fig. 1 | 0-10 %Brix | 0.1 %Brix | 0.1 %Brix | - | - | 果汁中糖濃度測定,軟飲料,蔬菜,食品和冷凍潤滑油 |
HR18-01 | Fig. 1 | 0-18 %Brix | 0.1 %Brix | 0.1 %Brix | - | - | 果汁中糖濃度測定,軟飲料,蔬菜,食品和冷凍潤滑油 |
HRKL32 | Fig. 2 | 0-32 %Brix 0-140°Oechsle 0-27°KMWBaBo | 0.2 %Brix 1 °Oechsle 0.2°KMWBaBo | 0.2 %Brix 1 °Oechsle 0.2°KMWBaBo | - | - | Brix測定和酒精含量的, |
HRN20 | Fig. 2 | 0-20 %Brix | 0-20 %Brix | 0-20 %Brix | - | - | 果汁中糖濃度測定,軟飲料,蔬菜,食品和冷凍潤滑油 |
HRN32 | Fig. 2 | 0-32 %Brix | 0.2 %Brix | 0.2 %Brix | - | - | 果汁中糖濃度測定,軟飲料,蔬菜,食品和冷凍潤滑油 |
HRT32 | Fig. 3 | 0-32 %Brix | 0.2 %Brix | 0.2 %Brix | 自動 | - | 果汁中糖濃度測定,軟飲料,蔬菜,食品和冷凍潤滑油 |
HRN62 | Fig. | 28-62 %Brix | 0.2 %Brix | 0.2 %Brix | - | - | 化學(xué)和工藝液體,油,脂肪,冷卻劑潤滑油 |
HRT62 | Fig. | 28-62 %Brix | 0.2 %Brix | 0.2 %Brix | 自動 | - | 化學(xué)和工藝液體,油,脂肪,冷卻劑潤滑油 |
HRN82 | Fig.3 | 45-82 %Brix | 0.2 %Brix | 0.2 %Brix | - | - | 化學(xué)和工藝液體,油,脂肪,冷卻劑潤滑油 |
HR92 | Fig.3 | 58-90 %Brix 38-43 °Baume 12-27 %Water | 1 %Brix 0.5 °Baume 1 % Wasser | 1 %Brix 0.5 °Baume 1 % Water | - | - | 高濃度糖的檢測,蜂蜜中含水量測定,脂肪,潤滑油和冷油的分析 |
HRH30 | Fig.2 | 蜂蜜中含水量12-30% | 0.1 %Wasser | 0.1 %Wasser | - | - | 高濃度糖的檢測,蜂蜜中含水量測定,脂肪,潤滑油和冷油的分析 |
HR900 | Fig. 5 | 0-90 %Brix | 0.2 %Brix | 0.2 %Brix | - | 6-36 °C | 通用性便攜式折光儀,各種范圍間轉(zhuǎn)換,棱鏡可調(diào),直接或間接光引導(dǎo)測量干凈和不透明的物質(zhì),溫度計 |
HR901 | Fig. 5 | 1.333-1.517 nD | 0.0005 nD | 0.0005 nD | - | 6-36 °C | 通用性便攜式折光儀,各種范圍間轉(zhuǎn)換,棱鏡可調(diào),直接或間接光引導(dǎo)測量干凈和不透明的物質(zhì),溫度計 |
HR27-100 | Fig. 2 | 1.000-1.070 d 0-100 ‰Salinity | 0.001 d 1 ‰Salinity | 0.001 d 1 ‰Salinity | - | - | 鹽度分析 |
HRS16 | Fig. 1 | 1.333-1.373 nD 0-160 ‰Salinity | 0.001 nD 2 ‰Salinity | 0.001 nD 2 ‰Salinity | - | - | 鹽度分析 |
HRS16 | Fig. 2 | 1.3330-1.3834 nD 0-28 %Salinity | 0.001 nD 0.1 %Salinity | 0.001 nD 0.1 %Salinity | - | - | 鹽度分析 |
HR146 | Fig. 2 | 1.3330-1.3834 nD 0-28 %Salinity | 0.001 nD 0.1 %Salinity | 0.001 nD 0.1 %Salinity | - | - | 鹽度分析 |
HRM18 | Fig. 2 | 0-12 g/dl 1.333-1.360 nD 1.000-1.050 UG | 0.2 g/dl 0.0005 nD 0.002 UG | 0.2 g/dl 0.0005 nD 0.002 UG | - | - | 測量血漿蛋白和尿比重 |
HRMT18 | Fig. 2 | 0-12 g/dl 1.333-1.360 nD 1.000-1.050 UG | 0.2 g/dl; 0.0005 nD; 0.002 UG | 0.2 g/dl; 0.0005 nD; 0.002 UG | 自動 | - | 測量血漿蛋白和尿比重 |
HRO32 | Fig. 2 | 0-32 %Brix 30-130 °Oe 4.4-19%Alkohol | 0.2 %Brix 1 °Oe 0.1%Alkohol | 0.2 %Brix 1 °Oe 0.1%Alkohol | - | - | 測量Oechsle Brix and alcohol |
HROT32 | Fig. 3 | 0-32 %Brix 30-130 °Oe 4.4-19%Alkohol | 0.2 %Brix 1 °Oe 0.1%Alkohol | 0.2 %Brix 1 °Oe 0.1%Alkohol | 自動 | - | 測量Oechsle Brix and alcohol |
HRKFZ1 | Fig. 3 | Frostschutz: 50–0 °C Batteriesäure: 1.10–1.30 g/cm³ | Ethylen- Propylen: 5° Batteriesäure: 0.01 | Ethylen- Propylen: 5° Batteriesäure: 0.01 | - | - | 抗凍液和蓄電池液體測量 |
HR25-800 | Fig. 4 | 0-80 %Brix | 0.5 %Brix | 0.5 %Brix | - | - | 手動式折光儀,手動調(diào)檔,棱鏡輪廓可調(diào),直接或間接光源用來測量干凈不透明的物質(zhì) |